Sprouted almonds, sprouted sunflower seeds, dates, raisins, toasted carob, Lydia’s Green Power (alfalfa, wheatgrass, barley, chlorella, spirulina, nettle, rosehips, licorice, fennel, dandelion, kelp, beet, ginger, burdock, stevia and peppermint powder).
Marin Independent Journal
After their headlining show at the Marin County Fair Friday night, hungry members of the Los Angeles band Ozomatli did the same thing that Weird Al Yankovic did a couple of nights before: They headed over to Lydia's Organics, a local food vendor whose tamale plate won first prize for a main dish in the fair's Second Annual Good Fare Showcase competition.
"The guys from Ozomatli all got super burgers," said Lydia's Tess Tatol, explaining that a super burger is a veggie burger with vegan pesto on a gluten-free bun that Lydia's makes out of sprouted buckwheat.
Weird Al went for a curry special, one of Lydia's raw dishes. Lydia's, which began in Fairfax and is now based in Petaluma... full article